Custom-HIFAT
High Fat Powder
Our range of High Fat Powders consist of a stable source of vegetable fats and emulsifiers in powder form with fat contents of up to 80%. With good emulsion stability, they are an optimal fat source in food mixes and baking products.
| Advantages: | • | Imparts whitening effect |
| • | Flexibility in fat source | |
| • | Easy storage | |
| • | Stable shelf life | |
| • | Accurate measuring & operation | |
| • | Good emulsifying property |
| Applications : | Seasoning Premixes, Soups, Sauces, Sausages, Chicken, Ice Cream, Bread, Pancakes, Cakes, Muffins, Biscuits, Cookies, Filled Milk, Cheese Powder, Pasta Products. |
